join amanda haas and learn to make her
Life-changing
roast chicken
The exact recipe that she cooked for chef thomas keller (yes, the chef and owner 0f the french laundry!)
Have I got a roast chicken story for you!
As a professional chef, 4x cookbook author, and former Culinary Director of the Williams Sonoma Test Kitchen, Amanda has cooked with some of the best chefs in the world, including Gordon Ramsay, Roy Choi, and Melissa King. But even Amanda was rattled when she was asked to prepare lunch for the one and only Chef Thomas Keller.
SHE WAS ASKED TO COOK WHAT CHEF KELLER SAID HE WOULD CHOOSE FOR HIS LAST MEAL ON EARTH: ROAST CHICKEN.
Chef Keller has expressed so much love for this dish in real life that he was featured in a cameo on ‘The Bear’ teaching Carmy how to make roast chicken for family meal in his famous restaurant, The French Laundry.
Luckily, Amanda loves roast chicken more than life itself and she has roasted at least 100 chickens in her lifetime, but she wasn't leaving anything to chance for Chef Keller.
SO, AMANDA PURCHASED EIGHT CHICKENS AND TRIED EVERY PREPARATION SHE'D EVER LEARNED BEFORE LANDING ON HER VERSION FOR CHEF KELLER!
And now she's teaching YOU how to make it!
Roast chicken is a sunday night staple in amanda's house… and you can learn how to perfectly prepare one of your own.
What you'll get when you sign up for this class:
1+ hour course
You'll receive a link to Amanda's pre-recorded course on how to roast a chicken flawlessly every time, including:
• Selecting a roaster-friendly chicken
• The simplest method for prepping the chicken
• Getting a grip on your oven's temperature
• How to tell when your chicken is done (yes, you can do it!)
• Carving your chicken to serve family style
• Making the perfect ‘jus’ from the pan drippings
recipe booklet
Your online recipe booklet will contain all of the tips above along with these recipes:
• Amanda's Roast Chicken recipe from her cookbook ‘Homemade Simple,’ along with seasonal variations to the base recipe.
• A riff on Thomas Keller's bread croutons (they are mouth-wateringly delicious… crunchy on the outside and chewy on the inside).
• Fork-tender roasted carrots (a play on Ina's amazing carrots that Jeffrey loves).
• Wilted greens drizzled with the pan juices.
it is the act of cooking for others that is the ultimate expression of love.
“People who love to eat what others have made them aren't looking for perfection. They are looking to experience the love and energy the cook put into the act of cooking!” -Amanda
But also, this roast chicken is pretty perfect…
It's not really just a cooking class though…
Amanda is convinced that more than anything else on Earth, human beings crave connection and opportunities to come together with people they love and appreciate to create and cultivate meaningful relationships.
Sitting down for a meal together is one of the most enjoyable acts for fulfilling connection. The food - or the act of cooking itself - is simply the excuse we need to make it happen.
We hope you join us for this class to gain skills in the kitchen and revisit this recipe many times while gathering with your family and friends.
we can't wait for this!
ok, i'm in! so how do i learn how to make this life-changing roast chicken?!
Amanda is filming this class ahead of time so you can enjoy it at your leisure forever! The video link and recipe booklet will be emailed to you immediately upon purchase.
$29
faq
IS THE CLASS LIVE?
No! Amanda is filming in advance so you can enjoy it at your leisure forever. The class link and downloadable PDF will be emailed to you immediately upon purchase. Make sure to check your spam and junk folders when you register to ensure you receive the class.
WILL THIS CLASS BE RELEVANT ALL YEAR LONG?
Yes! Roast chicken is a classic dish that can be enjoyed all year long. Whether you prepare it in the winter as a warm, comforting meal or in the summer for an outdoor picnic - this recipe does not disappoint! Amanda will provide recommendations and substitutions based on seasonal produce.
ROAST CHICKEN SEEMS INTIMIDATING. CAN I REALLY LEARN HOW TO DO THIS?
Absolutely. Amanda's culinary chops are matched only by her belief that ‘hell-yes-YOU-can-totally-do-this, too.' Cooking should be joyful and the main obstacles to doing it - time, money, and skill - can be easily remedied with simple tricks she has learned along the way.
YAY! I JUST SIGNED UP. WHAT'S NEXT?
You'll receive an email with the video link and recipe booklet. You can watch the class whenever you'd like (and as many times as you'd like!)
I HAVE ANOTHER QUESTION!
Email us directly at [email protected] with ANY questions you have before, during, or after the course!
I can't wait to see you in the kitchen!
xo, Amanda